This traditional Cleaver design will make light work of any joint
of meat or tough root vegetable.
The 8” blade is very deep, making it extremely safe to use when
chopping and a great way to crush garlic or ginger. It features a
sharp point that can be used for scoring joints of meat and poultry.
This knife is a fantastic tool to have when you need something
a little more heavy-duty.
Warranty: Lifetime
The Flint & Flame logo may appear on the other side of the blade
than shown in this image.
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